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A Guide to the Different Types of Antique Diamond Cuts

Deciding your next diamond jewellery purchase can be a confusing process. To help, we’ve created a ‘Diamond Cut Guide’ to help you identify and differentiate between the diamond cuts most commonly found in vintage and antique jewellery.

A diamond cutter shapes a diamond to accentuate its qualities, downplay its flaws, for a specific piece of jewellery. The cut of a diamond refers to its shape, symmetry, and proportions.

Because the cut of a diamond creates different effects when light passes through the gem – known as brilliance – it’s important to know the difference between each one.

Antique Diamond Cuts

There are literally hundreds of different diamond cuts and many antique diamond cuts are still used today. The difference between antique and modern cut diamonds is that modern cuts are usually uniformly faceted and more accurately proportioned, while older diamonds tend to be more uneven – but this often makes the antique diamond more desirable.

Single Cut Diamond

The single cut diamond is also known as the eight-cut diamond because it has eight facets on the table and eight facets on the pavilion. A diamond’s table refers to the flat facet of the diamond seen when a stone is facing upwards. The pavilion is the cone shaped lower part of the stone.

The single cut diamond with its 8 facets is considered a simple version of the round diamond cutting style. Simple, that is, when compared to a ‘full’ cut diamond with its 58 facets. Fewer facets in the single cut diamond means that each one is larger, creating distinct flashes of light and colour.

Single cut diamonds are used mainly in watchmaking. In jewellery, single cut diamonds are most often used in micro-pavé settings, where they ‘pave’ the surface of a ring. An example of this can be seen in this Light Yellow Old Cut Engagement Ring.

Princess Cut Diamond

Even though the princess cut was only invented in the 60s, it comes from a lineage of square cut diamonds such as the barion cut and the quadrillion cut, with its origins stemming from the early French cut. Looked at from above, the princess cut diamond has a square rectangular shape with an X running through the middle. It’s technically known as the ‘square modified brilliant’.

Viewed from the side, a princess cut diamond has sloping edges, like an inverted pyramid. Before buying this diamond cut, you should know that because it features fewer cuts than a round diamond, it’s often less expensive. However, its four sharp points are more prone to damage, so it’s important to that these are protected when the stone is set. A good example is our Princess Cut Diamond Solitaire Engagement Ring.

Marquise Cut Diamond

The origins of the marquise cut diamond can be traced back to the 18th century when King Louis XV of France commissioned a jeweller to cut a diamond to resemble the lips of his mistress, Jean Antoinette Poisson. Because of its elliptical shape, this diamond cut is also known as the football, boat, or eye-shaped cut. Like most modern cut diamonds, it has 58 facets. When looking for a marquise cut, look out for the bow tie effect, which is a dark bow tie like shadow in the centre of the diamond.  A well-cut diamond should hide this with its brilliance. Here is an example of this type of diamond in an old marquise cut diamond engagement ring.

The marquise cut is also used on emeralds, rubies and sapphires such as in this marquise cut ruby and rose cut diamond navette ring.

Cushion Cut Diamond

Cushion cut diamonds can be a wide variety of shapes, as long as they fall within the classification of a rectangle and have a slight curve to the edges, so as to resemble a cushion. With 58 facets and rounded corners, the cushion cut has its roots in the old mine cut. Like the old mine cut, the cushion cut diamond produces kaleidoscopic effects and many diamond cutters use this cut to drastically improve lesser-quality stones.

Today there are a variety of cushion cuts that have become standardised in diamond jewellery, with the ‘X Factor’ and the ‘crushed ice’ cuts being the most common variation. Here’s an example of an older cushion cut diamond in a 1.06 carat cushion cut diamond engagement ring.

Old Mine Cut Diamond

Old mine cut diamonds are named as such because of their age. In the late 1800s, when diamond production in Africa was outpacing mining operations in Brazil and India, the distinctive, colourless, square shaped diamonds that came from these ‘old mines’ became known as old mine cut diamonds.

One of the key features of the old cut diamond is the ‘inner fire’ they hold. This, jewellers say, is a result of cutting by candle light and because of the large culet, high crown, and large table that are typical with the old mine cut. Like the Cushion cut diamond, mine cut diamonds produce kaleidoscopic effects. Here’s an example of a fiery old cut diamond in our 1.53 carat old mine cut ring.

Asscher Cut Diamond

Asscher cuts look similar to emerald cuts, except they are square and not rectangular. Like the emerald cut, the Asscher cut involves cutting the pavilion, or the underside of the diamond, in steps or layers. The effect this produces is referred to by diamond experts as ‘the hall of mirrors’ effect, creating flashes of light that appear to come from within. Here is an example of Asscher cut diamonds used not as the centrepiece but to adorn the shank of a diamond and emerald halo ring.

Pear Cut Diamond

The pear cut diamond owes its existence to the Flemish diamond cutter, Lodewyk van Bercken, who also invented the scaif, or the diamond polishing wheel. With a scaif it became possible to polish all the facets of the diamond symmetrically at angles that reflected the light best. The pear cut diamond combines the round and the marquise shape, with a tapered point on one end. While its entirely up to the wearer how they want to wear the ring, it is traditionally said to be worn with the narrow end pointing towards the hand of the wearer.

Used in rings, earrings and pendants, this cut has fifty-eight facets and is created using similar techniques to those used in the creation of brilliant cut diamonds. An example of the pear cut diamond is this Victorian 0.80 carat pear cut cluster ring.

Old European Cut Diamond

The old European cut diamond sits in the middle of the evolution of the modern round brilliant cut. Successor to the old mine cut and predecessor to the modern brilliant cut, this diamond cut still has that ‘inner fire’ antique collectors look for and was the standard round diamond cut used between 1890 and 1930. Characteristic of the old European cut include a large culet, (which is the bottom of the diamond); a small table, (which is the top of the diamond); and a frosted girdle, (or the section on the diamond that encircles the crown and pavilion).

Like the modern brilliant cut and the old mine cut, the old European Cut is made to have fifty-eight facets. What’s different about the old European cut is that the facets are larger than on its modern counterpart. This creates a unique effect, forming larger patterns of lightness and darkness within the diamond when compared to the modern brilliant cut who’s sparkle might be referred to as splintered.

Here’s an example of the old European cut in an Art Deco style engagement ring.

Rose Cut Diamond

The rose cut diamond dates back to the 1500s, making it one of the oldest diamond shapes. The facets are said to resemble the petals unfolding in a rose bud, which is where it gets its name.

One of the key characteristics of the rose cut diamond is its flat back and domed top covered in triangular facets. The number of facets a in rose cut diamond varies between 3 and 24, but it almost always has a flat underside which gives it its transparent look. This flat underside can also mean that rose cut diamonds look larger that diamonds of the same carat but different cut.

Here’s a great example of a rose cut diamond in this 0.77 carat diamond cluster ring.

Vintage Emerald Cut Diamond

The emerald cut, as the name suggests, was first used on the emerald. Later, cutters found these same techniques to be beneficial on diamonds. Today, this diamond cut is sought after for its modern look, but the truth is that this style of cutting can be traced back to the 1500s. The technique that gives the emerald cut its very distinct look is called ‘step cutting’ and involves cutting layers into the diamond’s pavilion, cropping the corners and making them even. This cut became popular because it reduced the pressure during the cutting process and prevented chips in the gems.

This cut can be best seen in this 25 carat emerald cut citrine pendant.

Modern Round Brilliant Cut Diamond

The modern round brilliant cut diamond is the final stop in the development of the round diamond cut and the result of diamond cutting advancements that span more than six centuries. This diamond cut owes its aesthetic to modern cutting technology that is producing sharper edges and giving diamonds more sparkle than the old mine cut and old European cut diamonds. For some, this is a desirable feature. But for admirers of antique cut stones, the modern brilliant cut diamond lacks that ‘inner fire’.

With it being one of the most popular cuts for engagement rings, most diamonds found these days end up being cut in this style. As you’ll see in the illustration below, the modern round brilliant diamond cut is like most other diamonds, cut in 58 facets.

Now that you have a good overview and solid understanding of antique diamond cuts, we hope you enjoy your search for your perfect diamond. Be sure to look through our antique jewellery shop which features countless beautifully crafted diamonds, or give us a call or send us a message if you have any questions.